Ingredients
-
4
-
1/2
-
1/4
-
1/4
-
1/4
-
2 1/2
-
1 1/2
-
1
-
1/4
-
-
-
-
-
-
Directions
Salatat Botukan Wa Zaytoon (Olive and Orange Salad), This recipe is from a cafe overlooking the central square – Djemaa el Fna, the heart of traditional Marrakech, Morocco , This recipe is from a cafe overlooking the central square – Djemaa el Fna, the heart of traditional Marrakech, Morocco
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Steps
|
1
Done
|
Cut Each Orange Crosswise Into 5 Slices. Place Orange Slices in a Bowl and Toss With Olives and Cilantro. Sprinkle With Salt and Pepper. |
|
2
Done
|
Combine Juice, Oil, Orange-Flower Water, and Sugar Then Stir With a Whisk. Pour Over Salad; Toss Gently to Combine. |
|
3
Done
|
If Making Ahead of Serving Time, Refrigerate the Orange Mixture and Juice Mixture Separately. Bring to Room Temperature and Toss Before Serving. |
