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Salisbury Steak With Mushroom And Onion Gravy

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Ingredients

Adjust Servings:
1 lb ground beef
1/3 cup finely chopped onion
1/4 cup cracker crumb
1 egg, slightly beaten
1 1/2 tablespoons prepared horseradish
1 teaspoon salt
1 teaspoon pepper
2 tablespoons butter
1 medium onion, sliced, into, rings

Nutritional information

1132.3
Calories
766 g
Calories From Fat
85.2 g
Total Fat
44.2 g
Saturated Fat
389.9 mg
Cholesterol
1951.2 mg
Sodium
36.5 g
Carbs
3.9 g
Dietary Fiber
7.3 g
Sugars
56.2 g
Protein
682 g
Serving Size

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Salisbury Steak With Mushroom And Onion Gravy

Features:
    Cuisine:

    I combined the Salisbury steak from one recipe and the gravy from another and made this hearty, filling, easy meal. Mashed potatoes make a great accompaniment, I suggest making extra gravy for the potatoes.

    • 80 min
    • Serves 2
    • Easy

    Ingredients

    Directions

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    Salisbury Steak With Mushroom and Onion Gravy,I combined the Salisbury steak from one recipe and the gravy from another and made this hearty, filling, easy meal. Mashed potatoes make a great accompaniment, I suggest making extra gravy for the potatoes.


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    Steps

    1
    Done

    Combine Ground Beef, Chopped Onions, Cracker Crumbs, Egg, Horseradish, Salt and Pepper. Shape Into Patties.

    2
    Done

    Heat 2 Tablespoons Butter in Skillet.

    3
    Done

    Cook Patties Till No Longer Pink Inside - Approx 8 Minutes Each Side.

    4
    Done

    in Separate Pan, Melt 3 Tablespoons Butter. Saut Onion Rings and Mushrooms Til Tender.

    5
    Done

    Remove Patties from Pan.

    6
    Done

    Stir Flour Into Pan, Scraping Bottom of Pan. Add Dash of Salt and Pepper. Cook 2 Minutes. Stir in Cream to Form a Thick Paste.

    7
    Done

    Slowly Stir in Chicken Broth - Stir Till Thick.

    8
    Done

    Add a Few Dashes of Worcestershire Sauce and Hot Sauce. Stir Till Mixed Well.

    9
    Done

    Simmer 5 Minutes Add Mushrooms, Onions and Patties.

    10
    Done

    Heat 10 Minutes.

    Avatar Of Omar Smith

    Omar Smith

    Artisan bread maker baking up crusty and flavorful loaves with care and skill.

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