Ingredients
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3/4
-
-
1
-
2
-
-
-
-
-
-
-
-
-
-
-
Directions
Salmon Fillets,You just can’t imagine how good this is, and how easy it is to make. Sure to be one of your favorites!,This recipe is outstanding!!!!SOOOO easy and delicious – what more do you want????Have printed it and it’s in my ‘keepers’ folder.
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Steps
1
Done
|
Preheat Oven to 400f. |
2
Done
|
Place the Filets Skin-Side Down in a Baking Dish. |
3
Done
|
Squeeze the Lemon Over and Lightly Sprinkle With Salt and White Pepper, Then Sprinkle the Dill Over the Filets and Let Set For Fifteen Minutes. |
4
Done
|
Spread the Mayonnaise Evenly Over the Entire Surface. |
5
Done
|
Place on a High Shelf in the Oven, Just Under the Broiler Element, and Bake For 10 to 15 Minutes For Each Inch of Thickness. |
6
Done
|
Turn on the Broiler For a Few Minutes, Just Until the Mayonnaise Starts to Brown. |