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Salmon Patties

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Ingredients

Adjust Servings:
1 can salmon
2 eggs
buttery cracker, crushed (use ritz)
parsley flakes
red pepper flakes (to taste)
salt & pepper (to taste)

Nutritional information

73.8
Calories
29 g
Calories From Fat
3.3 g
Total Fat
0.8 g
Saturated Fat
80.1 mg
Cholesterol
53.2 mg
Sodium
0.1 g
Carbs
0 g
Dietary Fiber
0.1 g
Sugars
10.2 g
Protein
368g
Serving Size

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Salmon Patties

Features:
    Cuisine:

    How many crackers?

    • 40 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Salmon Patties, My husband loves these almost as much as hamburgers!, How many crackers?, Really great salmon burger I substituted toasted Italian bread instead of the buttery crackers and added just abt 1/4 teaspoon of minced garlic to the receipt The salmon burgers were delicious Next time, I’ll try the crumbled cracker Thanks for the very enjoyable meal experience Donald L Smiley


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    Steps

    1
    Done

    Drain Salmon Well, and Remove Skin& Bones.

    2
    Done

    Place Into Medium Mixing Bowl& Mash Up With Fork.

    3
    Done

    Add All Other Ingredients& Mix Together (mixture Should Be Stiff Enough to Form Patties, but not Too Dry).

    4
    Done

    Form Into Patties& Place in a Pre-Heated Skillet, Sprayed With a Little Non-Stick Spray.

    5
    Done

    Cook Until Golden Brown on Both Sides.

    Avatar Of Matthew Ross

    Matthew Ross

    Burger boss creating juicy and flavorful burgers with unique toppings.

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