Ingredients
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1
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1
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1
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1/2
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1/2
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-
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Directions
Salmon Salad Sandwich Filling,used a canned salmon from Whole Foods which is very good. Substituted Ikea’s mustard and dill sauce for the mustard and salted to taste. Very good. Used in a sprouted whole grain wrap from Angelic baking.,This made a very satisfying lunch between slices of whole grain bread. The salmon was canned Alaskan pink salmon. I did use a whole small homegrown tomato and the onions were sliced scallions. Following GaylaJ, I added a few capers to the mix and possibly next time around may try a squeeze of fresh lemon juice. Something I will make again for a lunch on the go.
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Steps
1
Done
|
Combine Everything in a Small Bowl. |
2
Done
|
Salt and Pepper to Taste. |
3
Done
|
Spoon Into a Pita With Some Lettuce or Spinach, Onto Whole Grain Bread, or Into a Wrap. |