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Salmon Sushi

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Ingredients

Adjust Servings:
nori
1 cup cooked rice
1/2 cup thinly sliced smoked salmon
1/2 small carrot, peeled and cut into thin strips
1 small cucumber, sliced into thin strips

Nutritional information

188.4
Calories
16 g
Calories From Fat
1.9 g
Total Fat
0.4 g
Saturated Fat
7.8 mg
Cholesterol
278.2 mg
Sodium
33.2 g
Carbs
1.4 g
Dietary Fiber
3.1 g
Sugars
9.5 g
Protein
290g
Serving Size

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Salmon Sushi

Features:
    Cuisine:

    From The Best of Taiwanese Cuisine.

    • 30 min
    • Serves 2
    • Easy

    Ingredients

    Directions

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    Salmon Sushi, From The Best of Taiwanese Cuisine , Simple and yet very good! Even my neighbors liked it and had take out used Recipe #234086 for the cooked rice Thanks for sharing! Made for TOTM’s March It’s Not Easy Being Green Tag game


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    Steps

    1
    Done

    Jellyroll Fashion, Roll Up the Ingredients in the Following Order.

    2
    Done

    Place the Dried Seaweed on Top of a Bamboo Mat.

    3
    Done

    Top With a Thin Layer of Rice, Followed by the Samon and Finally 2 Strips Each of Carrot and Cucumber For Each Roll.

    4
    Done

    Roll Tightly and Slice Into 4 Pinwheels.

    Avatar Of Avery Rivera

    Avery Rivera

    Culinary storyteller weaving flavors and aromas into tales of deliciousness.

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