https://www.recipefuel.com

Home
Lunch/Snacks
Salmon Wraps

Start Reading Mode

min

0 0

Share
0 Views
Like 0

Ingredients

Adjust Servings:

	1/4 cup mince of fresh mint or 1/2 teaspoon dried mint
	1/4 cup light mayonnaise
	1 tablespoon lime juice or 1 tablespoon lemon juice
	1 teaspoon minced gingerroot or 3/4 teaspoon ground ginger
	1 green onion, minced
	1/4 teaspoon salt
	1/4 teaspoon pepper
	2 (7 1/2 ounce) cans sockeye salmon, drained
	4 large whole wheat tortillas
	2 cups shredded lettuce

Nutritional information

236.8

Calories

127 g

Calories From Fat

14.1 g

Total Fat

2.4 g

Saturated Fat

71.2 mg

Cholesterol

322.4 mg

Sodium

3 g

Carbs

0.8 g

Dietary Fiber

0.9 g

Sugars

23.3 g

Protein

154g

Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Salmon Wraps

Name: Salmon Wraps
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 4
Cuisine: American
Ingredients: : 1/4; : 1/4; : 1; : 1; : 1; : 1/4; : 1/4; : 2; : 4; : 2

Features:

Cuisine:

American

These wraps are so yummy. used fresh mint and fresh ginger. It gave a great taste to the wraps. I made it the night before and had it for lunch the next day. It was perfect and filling. Thanks kelly :) Made for Bargain Basement tag game

30 min
Serves 4
Easy

Ingredients

Directions

Salmon Wraps, Canadian Living 10 minutes and yum , These wraps are so yummy used fresh mint and fresh ginger It gave a great taste to the wraps I made it the night before and had it for lunch the next day It was perfect and filling Thanks kelly 🙂 Made for Bargain Basement tag game

Discover ground-breaking new supplements! SHOP & SAVE

Steps

1 Done	In a Bowl, Stir Together Mint, Mayonnaise, Lime or Lemon Juice, Ginger, Green Onion, Salt and Pepper. Add Salmon; Mash to Combine.
2 Done	Place Tortillas on Work Surface; Top With Lettuce. Spoon One -Quarter of the Salmon Mixture Onto Centre of Each Tortilla. Fold in Sides and Roll Up from Bottom; Cut in Half, If Desired.