Ingredients
-
1
-
1/2
-
1
-
1
-
1
-
1 1/2
-
4
-
4
-
-
-
-
-
-
-
Directions
Salsa Chicken and Rice Casserole, a great mexican dish with ingredients most have on hand, This was easy and pretty good used Pace Picante salsa (8 oz), Uncle Ben’s brown Ready Rice (the 90 second stuff), and 1 lb of cooked, shredded chicken I sauteed the onion until soft, and added a minced garlic clove with the onion It would be good for those times when you have no time to cook Tasty, but not a time waster , a great mexican dish with ingredients most have on hand
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Steps
1
Done
|
Preheat Oven 350*. in Medium Dish or Bowl Mix Cheeses Together. |
2
Done
|
Set Aside. |
3
Done
|
in Another Bowl, Combine Soups, Onion, Salsa and Mix Together. |
4
Done
|
in a Lightly Greased 9 X 13 Baking Dish Layer 1/2 of the Rice, 1/2 Chicken, 1/2 of Soup/Salsa Mix and 1/2 of Cheese Mixture. |
5
Done
|
Repeat Layers. |
6
Done
|
Bake at 350*for About 40 Minutes or Until Bubbly. |