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Salsa From Fiesta Mexicana

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Ingredients

Adjust Servings:

	2 (28 ounce) cans whole tomatoes
	2 jalapeno peppers
	2 serrano peppers
	2 garlic cloves
	1 onion
	1 bunch green onion
	1 bunch cilantro
	salt

Nutritional information

34.9

Calories

3 g

Calories From Fat

0.3 g

Total Fat

0.1 g

Saturated Fat

0 mg

Cholesterol

10.5 mg

Sodium

7.6 g

Carbs

2.3 g

Dietary Fiber

4.5 g

Sugars

1.7 g

Protein

168g

Serving Size

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Salsa From Fiesta Mexicana

Name: Salsa From Fiesta Mexicana
Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Yield: 12
Cuisine: American
Ingredients: : 2; : 2; : 2; : 2; : 1; : 1; : 1

Features:

Cuisine:

American

From a local Mexican restaurant

25 min
Serves 12
Easy

Ingredients

Directions

Salsa from Fiesta Mexicana, From a local Mexican restaurant, From a local Mexican restaurant

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Steps

1 Done	Chop Onions and Put in Bowl. Boil Peppers For 2 Minutes.
2 Done	in a Blender Put 1/2 Off All Ingredients Except Onions and Salt. Blend Quickly, Don't Over Blend. Pour Into Onion Bowl and Repeat With Remaining Ingredients. Add Salt to Taste.