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Salsa Guacamole

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Ingredients

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	6 small ripe avocados, halved,pitted and peeled
	1/4 cup lemon juice
	1 cup salsa
	2 green onions, finely chopped
	1/4 teaspoon salt
	1/4 teaspoon garlic powder

Nutritional information

458.4

Calories

359 g

Calories From Fat

39.9 g

Total Fat

5.8 g

Saturated Fat

0 mg

Cholesterol

554.2 mg

Sodium

29.2 g

Carbs

19.5 g

Dietary Fiber

4.4 g

Sugars

6.7 g

Protein

1438g

Serving Size

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Salsa Guacamole

Name: Salsa Guacamole
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 3-4
Cuisine: Mexican
Ingredients: : 6; : 1/4; : 1; : 2; : 1/4; : 1/4

Features:

Cuisine:

Mexican

Yummy guac! I didn't have green onions so used about 2 tbsp red onion. It was a bit on the salty side, but that could have been the salsa used in combination with the tortilla chips. I'd cut the added salt out next time. Thanks for the recipe!

40 min
Serves 3
Easy

Ingredients

Directions

Salsa Guacamole, Serve with tortilla chips , Yummy guac! I didn’t have green onions so used about 2 tbsp red onion It was a bit on the salty side, but that could have been the salsa used in combination with the tortilla chips I’d cut the added salt out next time Thanks for the recipe!

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Steps

1 Done	In a Bowl, Mash Avocados With Lemon Juice.
2 Done	Stir in the Salsa, Onions, Salt and Garlic Powder.
3 Done	Serve Immediately With Tortilla Chips.