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Salsa Marinade Beef, Chicken Or Turkey

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Ingredients

Adjust Servings:
1 cup of your favorite salsa (can use your own)
1/2 cup lime juice
1 tablespoon hoisin sauce
salt and pepper (optional)

Nutritional information

90.6
Calories
6 g
Calories From Fat
0.7 g
Total Fat
0.1 g
Saturated Fat
0.3 mg
Cholesterol
1209.9 mg
Sodium
22.4 g
Carbs
3.4 g
Dietary Fiber
9.6 g
Sugars
3.4 g
Protein
396g
Serving Size

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Salsa Marinade Beef, Chicken Or Turkey

Features:
    Cuisine:

    Here's a great way to spice up your marinades! Easy to put together, and fabulous flavor! It uses some of your favorite salsa, and you can control the heat by choosing the level of heat in the salsa. It's better to make it and wait til the next day, as the flavors meld together. The cooking time is actually the time to marinate overnight. The yield is a guestimation, as I don't measure normally. Enjoy!

    • 33 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Salsa Marinade (Beef, Chicken or Turkey, Here’s a great way to spice up your marinades! Easy to put together, and fabulous flavor! It uses some of your favorite salsa, and you can control the heat by choosing the level of heat in the salsa It’s better to make it and wait til the next day, as the flavors meld together The cooking time is actually the time to marinate overnight The yield is a guestimation, as I don’t measure normally Enjoy!, Here’s a great way to spice up your marinades! Easy to put together, and fabulous flavor! It uses some of your favorite salsa, and you can control the heat by choosing the level of heat in the salsa It’s better to make it and wait til the next day, as the flavors meld together The cooking time is actually the time to marinate overnight The yield is a guestimation, as I don’t measure normally Enjoy!


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    Steps

    1
    Done

    Mix Together.

    2
    Done

    Pour Over Beef, Chicken or Turkey.

    3
    Done

    Marinate 2 Hours Overnight Is Best).

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    Waverly Sheppard

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