Ingredients
-
15
-
3
-
1
-
3 - 4
-
1
-
1
-
1
-
1/4
-
-
-
-
-
-
-
Directions
Salsa -Taqueria Style Red-, An authenic easy to make salsa based on a recipe from Taco Grande, a wonderful little restaurant in Katy, TX You can control the heat by using more (or less) jalapenos , This is a delicious restaurant style salsa! I like to add diced cilantro and raw onion at the end, An authenic easy to make salsa based on a recipe from Taco Grande, a wonderful little restaurant in Katy, TX You can control the heat by using more (or less) jalapenos
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Steps
1
Done
|
Boil the Tomatoes, Tomatillos, Onions and Jalapenos Together Over Medium to Low Heat. Sparingly Add a Little Water If You Prefer a More Liquid Salsa, Start With 3 or 4 Tablespoons. It Is Easy to Add More as It Cooks. |
2
Done
|
Simmer and Stir For About 30 Minutes. This Isn't an Exact Science. I Have Cooked It as Long as an Hour or as Short a Time as 15 Minutes. |
3
Done
|
When Finished Cooking Add a Pinch of Salt and Black Pepper, and the Chicken Bullion Powder. Stir Well. |
4
Done
|
Mix in a Blender, Then Add Cilantro. |
5
Done
|
Stir and Serve With Tortilla Chips or Texmex Food! |