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Salsa Vinagreta

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Ingredients

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	4 small tomatoes, peeled and chopped
	1 small onion, chopped (1/2 cup)
	2 jalapenos, seeded and chopped
	2 teaspoons olive oil
	1 teaspoon vinegar
	1 teaspoon lime juice
	2 cloves garlic, minced
	1/2 teaspoon crushed dried oregano (greek if available)
	1/2 teaspoon salt

Nutritional information

97.8

Calories

45 g

Calories From Fat

5 g

Total Fat

0.7 g

Saturated Fat

0 mg

Cholesterol

592.4 mg

Sodium

12.9 g

Carbs

3.2 g

Dietary Fiber

6.8 g

Sugars

2.3 g

Protein

490g

Serving Size

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Salsa Vinagreta

Name: Salsa Vinagreta
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 3-4
Cuisine: American
Ingredients: : 4; : 1; : 2; : 2; : 1; : 1; : 2; : 1/2; : 1/2