Ingredients
-
1
-
1
-
2
-
1/4
-
1
-
2
-
1
-
2
-
1
-
-
-
-
-
-
Directions
Santa Fe Casserole Bake, Oh so good! wonderful dish for many occasions! Can use a nice or fancy baking dish , How much sour cream do you use in place of flour?, been making for a long time pro tip: use thick plain greek yogurt and you won’t need the flour delish!
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Steps
|
1
Done
|
Preheat Over to 375 Degrees. |
|
2
Done
|
in Medium Skillet, Brown Meat Till Done. |
|
3
Done
|
Drain Meat Well Then Return to Skillet. |
|
4
Done
|
Add Taco Seasoningand Blend Well. |
|
5
Done
|
in a Small Bowl, Combine Broth and Flour. |
|
6
Done
|
Add to Meat Mexture and Bring to Boil to Slightly Thicken Liquid. |
|
7
Done
|
Stir in Sour Cream and Chilies, Blend Well. |
|
8
Done
|
Lightly Grease a 13 X 9 Inch Glass Baking Dish With Cooking Sprya. |
|
9
Done
|
Pour Half of the Bag of Chips in the Bottom and Press Down to Flatten. |
|
10
Done
|
Top With Half the Meat Mixture. |
|
11
Done
|
Next Layer With Half of the Cheese. |
|
12
Done
|
Next Layer Half the Onions. |
|
13
Done
|
Repeat Layers Ending With the Onion. |
|
14
Done
|
Bake Uncovered in the Oven at 375 For 20 Minutes. |
|
15
Done
|
Let Stand 5 Minutes Before Serving. |
