Ingredients
-
1
-
3
-
2
-
2
-
8
-
1
-
1
-
1
-
2
-
2
-
-
-
-
-
Directions
Santa Fe Cheesecake, A delicious savory appetizer, to serve with tortilla chips and salsa This recipe will serve a large number because it is rich and a little goes a long way I sometimes make half a recipe and bake it in a 6-inch springform pan for a smaller party Heated, this makes an awesome dip for the fondue pot , A delicious savory appetizer, to serve with tortilla chips and salsa This recipe will serve a large number because it is rich and a little goes a long way I sometimes make half a recipe and bake it in a 6-inch springform pan for a smaller party Heated, this makes an awesome dip for the fondue pot
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Preheat Oven to 325 Degrees F. |
|
2
Done
|
Mix Tortilla Chips and Melted Butter and Press Into a (9-Inch) Springform Pan. |
|
3
Done
|
Bake For 15 Minutes. |
|
4
Done
|
Beat Cream Cheese and Eggs Until Well Blended. |
|
5
Done
|
Add Shredded Cheese, Green Chilies, Onion, Pimientos, Worcestershire Sauce and Garlic. |
|
6
Done
|
Pour Over Tortilla Chip Crust and Bake For 30 Minutes. |
|
7
Done
|
Serve at Room Temperature With Tortilla Chips and Salsa. |
