0 0
Sarahs Potato Barley Soup

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
1 cup onion chopped
3 cloves garlic minced
3 cups potatoes peeled and diced
2 carrots large ones sliced
2 bay leaves
3/4 cup barley
8 cups instant chicken broth (like oxo)
1/2 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon thyme
1/2 teaspoon marjoram

Nutritional information

173.5
Calories
8 g
Calories From Fat
1 g
Total Fat
0.2 g
Saturated Fat
0.8 mg
Cholesterol
1713.2mg
Sodium
36.6 g
Carbs
6.8 g
Dietary Fiber
2.9 g
Sugars
5.9 g
Protein
153g
Serving Size (g)
6
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Sarahs Potato Barley Soup

Features:
    Cuisine:

    The step-by-step photos are helpful.

    • 85 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Sarah’s Potato Barley Soup


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Saute the Onions, Garlic and Potatoes in a Little Bit of the Broth For About 5 Minutes or Till Softened.

    2
    Done

    Add Everything Else and Cook For About 45 Minutes.

    3
    Done

    Take Out Bay Leaves Before Serving!

    Avatar Of Brinley Blake

    Brinley Blake

    Culinary artist infusing dishes with creativity and a sprinkle of whimsy.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Naked Burrito
    previous
    Naked Burrito
    Micheal Minas Crab-Stuffed Prawns
    next
    Micheal Minas Crab-Stuffed Prawns
    Naked Burrito
    previous
    Naked Burrito
    Micheal Minas Crab-Stuffed Prawns
    next
    Micheal Minas Crab-Stuffed Prawns

    Add Your Comment

    20 − 3 =