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Sardine Appetizer

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Ingredients

Adjust Servings:

	1/2 tablespoon fresh lemon juice
	1 1/2 tablespoons mayonnaise
	1/2 cup canned sardines, drained and mashed
	3 tablespoons chopped pimento stuffed olives (more if desired)

Nutritional information

60.7

Calories

35 g

Calories From Fat

4 g

Total Fat

0.6 g

Saturated Fat

27.9 mg

Cholesterol

133.3 mg

Sodium

1.5 g

Carbs

0 g

Dietary Fiber

0.4 g

Sugars

4.6 g

Protein

13g

Serving Size

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Sardine Appetizer

Name: Sardine Appetizer
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 4-6
Cuisine: American
Ingredients: : 1/2; : 1 1/2; : 1/2; : 3

Features:

Cuisine:

American

A nice sardine appetizer. I usually just eat them straight out of the can on crackers and was looking for something a little different. Added a little extra lemon juice, mayo and olives.

30 min
Serves 4
Easy

Ingredients

1/2
1 1/2
1/2
3

Directions

Sardine Appetizer, A tasty New England appetizer From the US Regional Cookbook, Chicago Culinary Arts Institute, 1947 , A nice sardine appetizer I usually just eat them straight out of the can on crackers and was looking for something a little different Added a little extra lemon juice, mayo and olives , A tasty New England appetizer From the US Regional Cookbook, Chicago Culinary Arts Institute, 1947

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