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Sardine Toast Fingers

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Ingredients

Adjust Servings:
3 slices toast
12 1/2 ml chutney
1 1/2 ml mustard
5 ml lemon juice
10 ml mayonnaise
12 1/2 ml breadcrumbs
125 g grated cheese
9 sardines (preferably canned)

Nutritional information

349.8
Calories
161 g
Calories From Fat
17.9 g
Total Fat
7.7 g
Saturated Fat
99.3 mg
Cholesterol
825.8 mg
Sodium
25.2 g
Carbs
1 g
Dietary Fiber
1.1 g
Sugars
21.2 g
Protein
119g
Serving Size

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Sardine Toast Fingers

Features:
    Cuisine:

    This is a quick and tasty snack which my son enjoys very much.

    • 26 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Sardine Toast Fingers, This is a quick and tasty snack which my son enjoys very much , This is a quick and tasty snack which my son enjoys very much


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    Steps

    1
    Done

    Cut Each Slice of Toast Into Three.

    2
    Done

    Mix Together Chutney, Mustard, Lemon Juice and Mayonnaise.

    3
    Done

    Mix Together Breadcrumbs and Cheese.

    4
    Done

    Place 1 Sardine on Each Piece of Toast and Spoon Over Chutney Mixture.

    5
    Done

    Sprinkle Over Cheese Mixture.

    6
    Done

    Place Under Broiler Until Cheese Melts and Bubbles.

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    Isabella Brown

    Chocolate queen creating rich and decadent desserts with a touch of elegance.

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