Ingredients
-
5
-
1/4
-
1
-
1/4
-
1
-
1/4
-
1/4
-
1/4
-
1/2
-
1/4 - 1/2
-
-
-
-
-
Directions
Sarina’s Curried Potato ‘mini’ Latkes,A different idea for an Indian-style Hannukah treat, from TriniGourmet.com. We like them fresh and hot and dipped in chutney.,A different idea for an Indian-style Hannukah treat, from TriniGourmet.com. We like them fresh and hot and dipped in chutney.
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Steps
1
Done
|
Combine All the Ingredients Except For the Oil. |
2
Done
|
Heat 1 Tbs Oil in a Pan or Skillet With the Biggest Flat Frying Surface You Have. |
3
Done
|
Drop 1/4 Cup Balls of the Mixture Into the Oil and Flatten Each One. Use Smaller Sizes For Cute "mini-Latkes". |
4
Done
|
Fry on Each Side For About 5 Minutes Until Cooked. Add More Oil as Needed. |