Ingredients
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1
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1
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1
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1
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1
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Directions
Sassy Baked Artichoke Dip, This is not just another dip recipe This is so good you will never make another artichoke dip recipe again I have one that I posted on Recipezaar before I found this one, but this is the one I will be making from now on, This was liked, but not a 5 star wonder for our family Missing something Followed recipe as written , Definitely a five star I prepared with no changes One guest didn’t bother with crackers and ate it with a fork She liked artichoke very much; she is from Cuba and she says they don’t have them there
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Steps
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1
Done
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Drain the Artichokes and Chop Up. Drain Rotel Tomatoes. |
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2
Done
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Mix All Ingredients Together. It Wont Look Pretty, but Trust Me It Will Get Better Once Baked. |
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3
Done
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Spray Baking Dish With Pam and Pour in the Artichoke Dip. Bake Until Browned on Top and Bubbly, About 15 Minutes, at 375f. |
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4
Done
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Serve With Wheat Thins or Your Favorite Cracker. |
