Ingredients
-
-
2
-
1/4
-
3
-
1/2
-
3
-
1
-
1/2
-
1/4
-
-
-
-
-
-
Directions
Sassy Chicken Wraps W/Cilantro Pesto, My biggest challenge with these wraps is not eating all the cilantro pesto with chips before I can get them rolled up. Perhaps you will be more disciplined. If not, make a double batch of the pesto so you can snack without consequences. These a great healthy lunch, and are also pretty cut into slices and served as an appetizer., I really loved the cilantro pesto sauce great with tortilla chips!, but I didn’t care for the tomato sauce as much as I expected. Next time I will just leave off that sauce and it will make it quicker to prepare. The zucchini was a nice touch, too. Thanks Babs- Roxygirl, All I’ve tried from this recipe so far is the cilantro pesto, and it is really delicious. I can see why other reviewers were eating it straight like salsa. It has a definite Mexican flavor to me. used half the oil and omitted the cheese, and used lemon juice since I didn’t have lime. Thanks for the great recipe!
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Steps
|
1
Done
|
Place the Sun-Dried Tomatoes in a Bowl and Pour Boiling Water Over Them to Cover. |
|
2
Done
|
Set Them Aside to Steep. |
|
3
Done
|
Make the Cilantro Pesto: Place Cilantro Leaves, Pine Nuts, Cojita Cheese, Cumin, Garlic, Lime Juice, & Salt Into a Food Processor, and Pulse Until Mixture Is a Paste-Like Consistency. |
|
4
Done
|
Scrape Down the Sides of the Processor Bowl, and With the Processor on, Add the Olive Oil in a Continuous Stream. |
|
5
Done
|
After 1/4 C., Check the Consistency of the Pesto. If It Is Spreadable, but not Watery, Stop. If It Is Still Too Chunky to Spread, Add a Little More Oil. but You Do not Want a Runny Consistency. |
|
6
Done
|
Place Pesto in a Bowl, Set Aside. |
|
7
Done
|
For the Sassy Tomato Vinagrette: Drain the Tomatoes and Dice or Cut Into Small Pieces With Kitchen Shears. |
|
8
Done
|
Peel the Garlic Clove, and Using the Back of a Knife, Crush It With the Salt Until the Mixture Makes a Paste. |
|
9
Done
|
Put Tomatoes, Garlic Paste, Tomato Sauce, Cayenne Pepper, Vinegar& Brown Sugar Into the Food Processor and Whirl Until Well-Combined. |
|
10
Done
|
Drizzle in the Olive Oil While the Food Processor Is Running. |
