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Saucy Chicken Skillet

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Ingredients

Adjust Servings:
1 lb boneless skinless chicken breast
1/2 green bell pepper, cut as desired
1 garlic clove, minced
4 ounces cream cheese, cubed
3/4 cup chicken broth
1/4 cup caesar salad dressing
2 green onions, chopped
2 tablespoons fresh basil, chopped or 1 tablespoon dried basil
1/2 cup cherry tomatoes, halved

Nutritional information

323.6
Calories
193 g
Calories From Fat
21.5 g
Total Fat
7.5 g
Saturated Fat
109.6 mg
Cholesterol
543.1 mg
Sodium
4.1 g
Carbs
0.8 g
Dietary Fiber
2.5 g
Sugars
27.5 g
Protein
245g
Serving Size

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Saucy Chicken Skillet

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    Cuisine:

    We served this tonight at our family get-together and it was a major hit. I followed the recipe as written and served it with brown rice, asparagus, broccoli and onion rye bread. Outstanding. We'll have this again. everybody raved about it.

    • 45 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Saucy Chicken Skillet, Amazing little sauce with fresh veggies and browned chicken breast Simple enough for any weeknight yet still special and flavorful enough for guests Adapted from a recipe I found at Kraft com and changed quite a bit for my family , We served this tonight at our family get-together and it was a major hit I followed the recipe as written and served it with brown rice, asparagus, broccoli and onion rye bread Outstanding We’ll have this again everybody raved about it , We all enjoyed this recipe very much used 1 whole red pepper and one whole green pepper I didn’t have cherry tomatoes, so I was just going to add a small can of whole tomatoes, but I didn’t have that either, so I skipped them, and it was still good I’m sure the tomatoes add a nice counterpoint to the sauce I also didn’t have green onions, so I just added a chopped white onion with the peppers


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    Steps

    1
    Done

    Saute Chicken and Peppers in a Sprayed or Lightly Oiled Skillet Until Browned on Both Sides. (about 5 Minutes Each Side). Add Garlic and Cook, Stirring Constantly For About 30 Seconds.

    2
    Done

    Stir in Cream Cheese, Broth, Dressing, Onions and Basil. Cook Stirring Often Until Sauce Begins to Thicken and Chicken Is Cooked Through (170f.).

    3
    Done

    Stir in Tomatoes and Cook For 2 Minutes.

    4
    Done

    Serve Over Pasta or Rice.

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    Ava Thompson

    Dessert diva known for crafting sweet treats that are as beautiful as they are delicious.

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