0 0
Saucy Eggplant Aubergine Casserole

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
1 medium eggplants or 1 large eggplant, peeled
3 tablespoons butter
1 cup chopped sweet onion
1/2 cup chopped green pepper
3 - 4 garlic cloves, minced
1/8 cup flour
1 cup milk
1 (15 ounce) can diced tomatoes, undrained
1/2 teaspoon salt
1/4 teaspoon pepper
1/2 teaspoon oregano
1/4 - 1/2 teaspoon basil
1 cup shredded part-skim mozzarella cheese

Nutritional information

232.6
Calories
122 g
Calories From Fat
13.6 g
Total Fat
8.5 g
Saturated Fat
45.1 mg
Cholesterol
582.7 mg
Sodium
16.8 g
Carbs
4.5 g
Dietary Fiber
5.9 g
Sugars
12.8 g
Protein
291g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Saucy Eggplant Aubergine Casserole

Features:
    Cuisine:

    A saucy side dish!

    • 70 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Saucy Eggplant (Aubergine) Casserole, A saucy side dish!


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Preheat Oven to 350. Lightly Grease/Spray a Square Casserole Dish; Set Aside.

    2
    Done

    Cut Peeled Eggplant Into Small Cubes; Boil Them in Salted Boiling Water For About 5 Minutes. Drain Well.

    3
    Done

    in a Medium Saucepan, Melt the Butter. Saute the Onion, Green Pepper and Garlic Until Soft.

    4
    Done

    Add Flour and Stir Briskly Until Absorbed.

    5
    Done

    Slowly Stir in the Milk; Cook Over Med-Low Heat, Stirring Frequently, Until Sauce Has Thickened.

    6
    Done

    Add Diced Tomatoes, Salt, Pepper, Oregano and Basil. Stir Well.

    7
    Done

    Add the Cooked, Drained Eggplant Cubes and Stir to Mix Well.

    8
    Done

    Pour Mixture Into Prepared Casserole Dish.

    9
    Done

    Evenly Sprinkle With Mozzarella Cheese.

    10
    Done

    Bake at 350 For 45-50 Minutes.

    Avatar Of Nala Bonilla

    Nala Bonilla

    Culinary magician transforming basic ingredients into extraordinary meals.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Roasted Asparagus Masala
    previous
    Roasted Asparagus Masala
    Gigis Oven Baked Doughnuts
    next
    Gigis Oven Baked Doughnuts
    Roasted Asparagus Masala
    previous
    Roasted Asparagus Masala
    Gigis Oven Baked Doughnuts
    next
    Gigis Oven Baked Doughnuts

    Add Your Comment

    fourteen − 7 =