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Sausage And Bow Ties

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Ingredients

Adjust Servings:
1 lb bow tie pasta
1 1/2 lbs sweet italian sausage, cut into 1/2-inch slices
3 tablespoons olive oil
2 garlic cloves, minced
1/2 cup chopped onion
1/2 cup chopped green pepper
2 (14 1/2 ounce) cans diced tomatoes or 2 cups chopped plum tomatoes
1 tablespoon oregano
1/2 cup shredded parmesan cheese

Nutritional information

886.4
Calories
302 g
Calories From Fat
33.6 g
Total Fat
10.5 g
Saturated Fat
157.8 mg
Cholesterol
1197.7 mg
Sodium
96.7 g
Carbs
7 g
Dietary Fiber
9 g
Sugars
50.7 g
Protein
368 g
Serving Size

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Sausage And Bow Ties

Features:
    Cuisine:

    This is a good pasta recipe that can be whipped up quickly on those busy nights when the kids have activities. When I have more time, use fresh chopped tomatoes. The sausage is easier to slice if you stick it in the freezer for about 20-30 minutes to firm it up a bit. Cook time includes pasta cooking time.

    • 50 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Sausage and Bow Ties,This is a good pasta recipe that can be whipped up quickly on those busy nights when the kids have activities. When I have more time, use fresh chopped tomatoes. The sausage is easier to slice if you stick it in the freezer for about 20-30 minutes to firm it up a bit. Cook time includes pasta cooking time.,This was a quick and easy lunch and a great way to use up some turkey sausage that I had from last night’s grilled pizzas. I could see how this recipe could be a kid-pleaser. I have plenty of leftovers for DH’s and my lunch tomorrow. Thanks. Made for ZWT7


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    Steps

    1
    Done

    Cook Bowtie Pasta According to Package Directions; Drain- Do not Rinse.

    2
    Done

    Meanwhile, in a Large Skillet Over Med-High Heat, Brown Sausage; Drain If Necessary.

    3
    Done

    Turn Heat Down to Medium. Add Oil, Garlic, Onion, Green Pepper, Tomatoes and Oregano to Skillet With Sausage and Sautee and Stir For About 5 Minutes. Stir in Cooked Hot Pasta and Toss Around to Coat and Heat Through.

    4
    Done

    Sprinkle With Shredded Cheese and Serve.

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    Roderick Carter

    Soup sorceress crafting flavorful and heartwarming bowls of soup.

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