Ingredients
-
4
-
1
-
1
-
1/8
-
1/8
-
1
-
2
-
-
-
-
-
-
-
-
Directions
Sausage & Apple Breakfast Casserole, This is my ex-mother-in-laws recipe She use to have us over for Brunch on Christmas and New Years and this was the best I am listing the ingredients as per person This can wait in the oven on warm for quite a while! This is so easy and soooo delicious!, I’ve not had this with breakfast sausage but I have a friend who makes this with beef smoked sausage cut into chunks and its great–so I imagine this would be too , This is my ex-mother-in-laws recipe She use to have us over for Brunch on Christmas and New Years and this was the best I am listing the ingredients as per person This can wait in the oven on warm for quite a while! This is so easy and soooo delicious!
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Steps
|
1
Done
|
In Large Skillet, Simmer Sausage Links in Approx 1/2 Inch of Water For 10 Minutes, Remove and Put Sausage in Large Oven Proof Dish. |
|
2
Done
|
Melt 1 Tblsp of Butter in the Skillet and Stir Fry Apple Chunks. |
|
3
Done
|
Remove Apples and Mix With Sausages. |
|
4
Done
|
Add Cinnamon and Sugar on Top of Sausages and Apples. |
|
5
Done
|
Dot With Remaining Butter. |
|
6
Done
|
Cover and Bake 30 Minutes at 375 Degrees. |
|
7
Done
|
Uncover and Continue to Bake For 15 More Minutes. |
|
8
Done
|
You Can Reduce Cooking Time If You Need To. |
