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Sausage & Cheese Appetizer Balls

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Ingredients

Adjust Servings:

	3 cups bisquick
	1 lb bulk pork sausage
	4 cups cheddar cheese (shredded cheddar)
	1/2 cup parmesan cheese grated
	1/2 cup milk
	1/2 teaspoon oregano
	1/2 teaspoon parsley flakes

Nutritional information

851

Calories

482 g

Calories From Fat

53.6 g

Total Fat

26.2 g

Saturated Fat

161.6 mg

Cholesterol

1308.2mg

Sodium

42.8 g

Carbs

1.4 g

Dietary Fiber

7.9 g

Sugars

47.2 g

Protein

1461g

Serving Size (g)

Serving Size

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Sausage & Cheese Appetizer Balls

Name: Sausage & Cheese Appetizer Balls
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 3-4
Cuisine: American
Ingredients: : 3; : 1; : 4; : 1/2; : 1/2; : 1/2; : 1/2

Features:

Cuisine:

American

Total hit for any dinner party, appetizer, or game day. These are always a crowd pleaser. Heck, you could even freeze a dozen or so and used them as meatballs in a pinch over pasta or on sandwiches.
Serve these with a side of BBQ sauce, Honey Mustard or Ranch Dressing, or Marinara Sauce.

55 min
Serves 3
Easy

Ingredients

Directions

Sausage & Cheese Appetizer Balls,Total hit for any dinner party, appetizer, or game day. These are always a crowd pleaser. Heck, you could even freeze a dozen or so and used them as meatballs in a pinch over pasta or on sandwiches. Serve these with a side of BBQ sauce, Honey Mustard or Ranch Dressing, or Marinara Sauce.

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Steps

1 Done	Heat Oven to 350f. Line Cookie Sheet With Parchment Paper (or Spray Baking Sheet With Cooking Spray If You Don't Have Parchment Paper.).
2 Done	Combine All Ingredients & Shape Mixture Into 1-Inch Balls. Place on Cookie Sheet.
3 Done	Bake 20 to 25 Minutes or Until Brown.
4 Done	Serve Immediately While Warm With Sauces or Dressing For Dipping If Desired.