Ingredients
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1
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10
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2
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-
-
-
-
-
-
-
-
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Directions
Sausage-Cheese Balls (Lower Carb), My sister has made these for many years We use them for snacks on New Year’s Eve and take them to work for snacks, esp at holiday time They have less bisquick mix than most of the sausage-cheese roll recipes, so are more moist Also, that gives them less carbs!, Yes! Ir works! Thanks for posting, Trisha! I also used Cabot’s Seriously Sharp cheese and that made a big difference in the taste – cheesier – YUM!, My sister has made these for many years We use them for snacks on New Year’s Eve and take them to work for snacks, esp at holiday time They have less bisquick mix than most of the sausage-cheese roll recipes, so are more moist Also, that gives them less carbs!
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Steps
1
Done
|
Mix the Three Ingredients Together With a Spoon and Your Hands as Needed. |
2
Done
|
Form Into 1" Size Balls and Place on a Cookie Sheet. |
3
Done
|
Bake at 350 Degrees For 20-25 Minutes. |