Ingredients
-
1
-
1
-
1
-
1
-
1
-
2
-
5
-
2
-
-
-
-
-
-
-
Directions
Sausage Con Queso Dip, This appetizer can be as made hot as you like it by adjusting the number of peppers I have never taken it anywhere without being asked for the recipe I serve it in a small crock pot to keep it warm This makes a large amount and it freezes well I hope you enjoy it!, This recipe is pretty easy and is quite good We cut this recipe in half and still have enough to freeze Switching from Velveeta to Queso Fresco as the cheese was also a big win , I made this recipe and put it in the crockpot for my husband to take to his office for a Halloween potluck He just had to turn it on and heat on low for 2 hours, stirring after one hour Well, I never got to taste it , but he said it was a hit and he got asked for the recipe multiple times It does make a ton and I like that Thanks GaylaV for a great recipe!
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Brown Ground Beef, Sausage Meat and Onion. |
|
2
Done
|
Drain Fat. |
|
3
Done
|
Add the Rest of the Ingredients (except the Tortilla Chips). |
|
4
Done
|
Simmer Until the Cheese Melts. |
|
5
Done
|
Serve Warm With Tortilla Chips. |
