Ingredients
-
1
-
1
-
16
-
8
-
1
-
1
-
2 - 3
-
2
-
4
-
1
-
-
-
-
-
Directions
Sausage, Cream Cheese, and Hash Brown Casserole, There is a lot more than just sausage, cream cheese, and hash browns in this recipe There is also ground beef and some veggies and potatoes It should be a down home treat , There is a lot more than just sausage, cream cheese, and hash browns in this recipe There is also ground beef and some veggies and potatoes It should be a down home treat
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Steps
1
Done
|
Saute Sausage With Celery and Carrots. |
2
Done
|
in a Separate Pan, Saute Ground Beef With Mushrooms, Onions, and Garlic. |
3
Done
|
the Point It to Impart Different Flavors in the Ground Beef and Sausage. |
4
Done
|
Once the Vegetables Are Tender and the Meats Are Cooked, Combine With Softened Cream Cheese. |
5
Done
|
Meanwhile, Slice the Potatoes Into Slices and Blanch For 4-5 Minutes, Until Just Slightly Soft. |
6
Done
|
Layer the Bottom of a Casserole Dish With the Potato Slices. |
7
Done
|
Top With Cream Cheese/Meat Mixture. |
8
Done
|
Repeat Layers Until All Ingredients Have Been Used. |
9
Done
|
Bake at 350f For 30 Minutes. |
10
Done
|
Meanwhile, Prepare the Hash Browns According to the Bag on the Skillet. You'll Probably Have to Do Two or More Batches to Do It All. |
11
Done
|
Take the Casserole Out and Top With Hash Browns and Shredded Cheeses. |
12
Done
|
the Hash Browns Will Most Likely Be in a Circle Shape from Your Pan, So Just Break It Up Where Need Be to Fit It on Top of the Casserole. |
13
Done
|
Throw in the Broiler For Five Minutes or Until Cheese Has Melted and Hash Browns Have Somewhat Melded to the Casserole. |