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Sausage Gravy For Biscuits And Gravy

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Ingredients

Adjust Servings:
1/4 cup butter, melted
1/4 cup all-purpose flour
1/2 teaspoon seasoning salt
1/4 teaspoon paprika
2 cups milk
1 teaspoon worcestershire sauce
1 lb pork sausage, cooked and crumbled, drippings reserved if desired (i like bob evans original)

Nutritional information

739.5
Calories
554 g
Calories From Fat
61.6 g
Total Fat
26.8 g
Saturated Fat
172.4 mg
Cholesterol
1169.9 mg
Sodium
16 g
Carbs
0.3 g
Dietary Fiber
0.2 g
Sugars
29.4 g
Protein
259g
Serving Size

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Sausage Gravy For Biscuits And Gravy

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    Cuisine:

    Most delicious recipe. I did substitute garlic salt for seasoning salt, but I love garlic. I also have added a small jar of dried beef instead of the sausage making chip beef gravy. All in all my absolut fav! Thank you for posting this.

    • 40 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Sausage Gravy for Biscuits and Gravy, I know there are about a million recipes for this, but none exactly like mine I’m posting it more for myself so I don’t lose it This turns out with a slight orange color due to the paprika, so if you want a traditional white sauce you can just omit it Just do yourself a favor and don’t try to substitute powdered sugar for the flour My husband tried to make me dinner one night and used the wrong canister He couldn’t figure out why it wasn’t thickening like mine always did It was not a good thing, but God love him for trying!, Most delicious recipe I did substitute garlic salt for seasoning salt, but I love garlic I also have added a small jar of dried beef instead of the sausage making chip beef gravy All in all my absolut fav! Thank you for posting this , Most delicious recipe I did substitute garlic salt for seasoning salt, but I love garlic I also have added a small jar of dried beef instead of the sausage making chip beef gravy All in all my absolut fav! Thank you for posting this


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    Steps

    1
    Done

    In a Saucepan, Combine the Butter, Flour, Salt, and Paprika.

    2
    Done

    Whisk in Milk and Worcestershire Sauce All at Once. Cook and Stir Until Bubbly.

    3
    Done

    Add in the Cooked Sausage (with Drippings, If Desired).

    4
    Done

    You May Have to Add More Salt or Some Pepper, Depending on the Sausage You Use.

    5
    Done

    Serve Hot Over Biscuits.

    Avatar Of Mason Patel

    Mason Patel

    Curry king known for his rich and aromatic Indian dishes.

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