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Sauteed Arugula Rocket

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Ingredients

Adjust Servings:
1 tablespoon olive oil
10 ounces mushrooms, quartered
1 red onion, diced
4 garlic cloves, minced
1/3 cup vermouth or 1/3 cup white wine
1/4 teaspoon salt
1 pinch chili pepper flakes
1/2 teaspoon dried herbs (rosemary, thyme, oregano or parsley)
8 cups arugula, ripped into bite size pieces washed and spun dry
nutmeg
grated cheese (optional)

Nutritional information

70.9
Calories
35 g
Calories From Fat
3.9 g
Total Fat
0.6 g
Saturated Fat
0 mg
Cholesterol
161.4 mg
Sodium
7.3 g
Carbs
1.9 g
Dietary Fiber
3.4 g
Sugars
3.7 g
Protein
145g
Serving Size

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Sauteed Arugula Rocket

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    Cuisine:

    Great recipe. I was given a bunch of fresh Arugula and did not know what to do with it. So I tried this recipe and me and my kids loved it. We have substituted fresh spinach at times. Both versions taste great.

    • 40 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Sauteed Arugula (Rocket), Arrugula, Garden Rocket, Gargeer, Rocket, Rocket Salad, Roka, Roquette, Rucola, Rugula, Salad Rocket and Tira what ever you want to call it is a bitter, aromatic green with a peppery mustard flavor Topping with cheese will cut the bitterness , Great recipe I was given a bunch of fresh Arugula and did not know what to do with it So I tried this recipe and me and my kids loved it We have substituted fresh spinach at times Both versions taste great , I loved it Ditched the onions, and used apple cider vinegar instead of wine Im not a chef, just a big hungry man My wife and kids hated it more for me!


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    Steps

    1
    Done

    In a Large Pan Heat Oil Over Medium High Heat. Add Mushrooms, Onions, and Garlic Stirring All the While Cooking About 4 Minutes the Pan Will Be Dry Till the Mushrooms Release Some Liquid.

    2
    Done

    Deglaze the Pan With Vermouth.

    3
    Done

    Add Salt, Pepper Flakes, Herbs, Nutmeg and Arugula. Cook Till Wilted About 2-3 Minutes.

    4
    Done

    Top With Cheese.

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    Reagan Ward

    Coffee connoisseur brewing up the perfect cup of joe with care and precision.

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