Ingredients
-
1
-
1/3
-
2
-
1/2
-
1/4
-
1/4
-
-
-
-
-
-
-
-
-
Directions
Warm Artichoke and Salsa Dip, from Better Homes & Gardens, June 2004, Very tasty I added a lot more green salsa, probably half a cup Did not add the sour cream Reheats well in the microwave , from Better Homes & Gardens, June 2004
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Steps
1
Done
|
Drain and Discard Marinade from Artichokes. |
2
Done
|
Coarsely Chop Artichokes, and Combine With Green Onion and Green Salsa in Saucepan. |
3
Done
|
Stir Frequently Over Medium Heat Until Mixture Is Warmed Throughout. |
4
Done
|
Remove from Heat Before Stirring in Cheese, Sour Cream, and Cilantro. |
5
Done
|
Serve Warm. |