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Savory Bacon, Scallion & Stilton Cheese Puffs Recipe

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Ingredients

Adjust Servings:
1/2 cup water
1/4 cup butter, cut into bits
1/2 cup all-purpose flour
2 large eggs
5 ounces stilton cheese, crumbled (about 1 cup)
5 slices bacon, cooked crisp and crumbled fine
3 tablespoons minced scallions

Nutritional information

50.2
Calories
37 g
Calories From Fat
4.1 g
Total Fat
2.1 g
Saturated Fat
20.2 mg
Cholesterol
94.3 mg
Sodium
1.5 g
Carbs
0.1 g
Dietary Fiber
0.1 g
Sugars
1.8 g
Protein
537g
Serving Size

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Savory Bacon, Scallion & Stilton Cheese Puffs Recipe

Features:
    Cuisine:

    Really good, these are like cream puffs only savory! Great recipe Evelyn, thanks...Kitten:)

    • 55 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Stilton, Bacon and Scallion Puffs, A quick and easy hors d’ouevre , Really good, these are like cream puffs only savory! Great recipe Evelyn, thanks Kitten:), A quick and easy hors d’ouevre


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    Steps

    1
    Done

    In a Small Saucepan Combine Water, Butter and a Pinch of Salt and Bring to the Boil Over High Heat.

    2
    Done

    Reduce to Moderate, Add Flour All at Once, and With a Wooden Spoon Beat Mixture Until It Pulls Away from Sides of Pan and Forms a Ball.

    3
    Done

    Remove from Heat, Add Eggs, One at a Time, Beating Well After Each Addition, and Stir in Stilton, Bacon and Scallion.

    4
    Done

    Season to Taste.

    5
    Done

    Preheat Oven to 400f (220c) and Place Oven Rack in the Middle of the Oven.

    6
    Done

    Drop Rounded Teaspoons of the Batter 2 Inches Apart Onto Lightly-Greased Baking Sheets and Bake Puffs For 15-20 Minutes, Until Crisp and Golden.

    Avatar Of Carter Snyder

    Carter Snyder

    Pitmaster specializing in smoked and barbecued meats with a signature sauce.

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