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Savory Beef And Macaroni Casserole

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Ingredients

Adjust Servings:

	2 cups uncooked elbow macaroni
	1 lb ground beef
	1/2 cup chopped celery
	1/2 cup chopped onion
	3 tablespoons flour
	2 cups milk
	1/4 cup soy sauce
	1/2 teaspoon basil
	2 cups shredded cheddar cheese
	10 ounces frozen peas

Nutritional information

420.6

Calories

186 g

Calories From Fat

20.7 g

Total Fat

10.8 g

Saturated Fat

76.8 mg

Cholesterol

790.8 mg

Sodium

31.5 g

Carbs

2.9 g

Dietary Fiber

3.3 g

Sugars

26.2 g

Protein

235g

Serving Size

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Savory Beef And Macaroni Casserole

Name: Savory Beef And Macaroni Casserole
Prep time: 20 min
Cook time: 50 min
Total time: 1 h 10 min
Yield: 8
Cuisine: American
Ingredients: : 2; : 1; : 1/2; : 1/2; : 3; : 2; : 1/4; : 1/2; : 2; : 10

Features:

Cuisine:

American

Recipe found in old Creamette cookbook

70 min
Serves 8
Easy

Ingredients

Directions

Savory Beef and Macaroni Casserole, Recipe found in old Creamette cookbook, Recipe found in old Creamette cookbook

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Steps

Done

Prepare Macaroni According to Package Directions. Brown Ground Beef With Celery and Onion. Sprinkle Flour Over Cooked Beef Mixture. Stir to Blend. Gradually Add Milk, Soy Sauce and Basil. Bring to Boil. Stir in Cheese Until Melted. Combine Macaroni, Meat Mixture and Peas. Pour Into Casserole Dish. Bake at 350 Degrees For 35 Minutes.