Ingredients
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4
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1
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2 - 3
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2
-
1
-
-
-
-
-
-
-
-
-
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Directions
Steak & Spinach Triangles, Came up with this when there were leftovers from holiday prep , Came up with this when there were leftovers from holiday prep
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Steps
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1
Done
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Cook the Steak According to the Package. Place in a Large Bowl and Set Aside. Saute the Onion in a Skillet Over Medium Heat Until Softened. Add the Spinach and Cook Until Slightly Wilted; Add the Mixture in With the Steak. Stir in the Neuchtel Cheese and Garlic Powder. |
|
2
Done
|
When Your Dough Is Ready, Divided Into 4 Balls. Cover Three of the Dough Balls and Lay the Fourth on a Floured Surface. Roll Each Into a Large Rectangle. Use a Pizza Cutter to Make 3 Inch Squares. Place Tablespoon of the Filling Into the Center of Each Square and Fold to Form a Triangle. Press to Seal the Edges. Place Them on a Baking Sheet. Let Rise in a Draft Free Place For About 25 Minutes. |
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3
Done
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Preheat the Oven to 350f. |
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4
Done
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Bake at 10 to 15 Minutes. Brush the Tops With Butter, If Desired. |
