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Savory Cheesy Spinach and Mushroom Quiche Recipe

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Ingredients

Adjust Servings:
1 prepared pie crust
4 eggs
1 teaspoon garlic powder
4 finely minced garlic cloves
1/2 small onion, finely minced
1/3 cup crumbled feta cheese
3 cups fresh spinach
1 cup grated cheddar cheese
1 cup fresh sliced mushrooms
1/2 cup milk

Nutritional information

526.7
Calories
328 g
Calories From Fat
36.5 g
Total Fat
15.2 g
Saturated Fat
236.6 mg
Cholesterol
750.1 mg
Sodium
27.2 g
Carbs
2.6 g
Dietary Fiber
1.8 g
Sugars
22.9 g
Protein
153g
Serving Size

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Savory Cheesy Spinach and Mushroom Quiche Recipe

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    Cuisine:

    Hi! I'm not a great cook, but I'm trying to make the spinach-mushroom-cheesy-quiche. Here's my dumb question... It calls for 3 cups of spinach. Is that the FRESH amount or the COOKED DOWN amount? Help! It's for a Birthday Party! Thanks!

    • 90 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Spinach Mushroom Cheesy Quiche,This is a really garlicious, cheesy recipe that only takes 5-10 minutes prep time,Hi! I’m not a great cook, but I’m trying to make the spinach-mushroom-cheesy-quiche. Here’s my dumb question… It calls for 3 cups of spinach. Is that the FRESH amount or the COOKED DOWN amount? Help! It’s for a Birthday Party! Thanks!


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    Steps

    1
    Done

    Heat Olive Oil in a Saute Pan, Toss Spinach Until It Cooks Down.

    2
    Done

    Combine Fresh Garlic, Onions, Milk, Eggs & Grated Cheese.

    3
    Done

    Mix Parmesan and Garlic Powder Together (do not Combine With Other Ingredients).

    4
    Done

    Spread Spinach Out in the Pie Crust.

    5
    Done

    Pour Egg Mixture Into Crust.

    6
    Done

    Arrange Mushrooms and Feta Over the Top

    7
    Done

    Sprinkle With Parmesan/Garlic Mixture.

    8
    Done

    Bake For One Hour at 350.

    Avatar Of Owen Jenkins

    Owen Jenkins

    Breakfast boss crafting hearty and satisfying morning meals with creative flair.

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