Ingredients
-
1
-
4
-
2
-
1
-
1
-
3/4
-
1/2
-
1/2
-
-
-
-
-
-
-
Directions
Sweet Onion and Mushroom Casserole, , I made this for my husbands work Thanksgiving Party, it went together easily and presenatation was good I thought the flavor was mild (I followed directions adding only a little pepper to taste), but good, my husband thought it was bland, hence the 4 stars Red pepper flakes or sirracha could be added to spice it up Since this was one week before Thanksgiving I doubled it and froze the second casserole after baking, before adding the cheese topping and I’ll update how it freezes & thaws), I know cream sauces can be problematic, but I’m hoping to make Thanksgiving day easier
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Steps
|
1
Done
|
Saute Onions and Mushrooms in Butter Until Just Tender, About 10 Minutes. |
|
2
Done
|
Place Onions and Mushrooms in a Lightly Greased 8 Inch Square Baking Dish. |
|
3
Done
|
Whisk Together Whipping Cream,Egg and Salt. |
|
4
Done
|
Pour Over Onion and Mushroom Mixture. |
|
5
Done
|
Bake at 350f For 25 Minutes. |
|
6
Done
|
Add Cheese and Sprinkle With Paprika. |
|
7
Done
|
Bake Until Cheese Melts. |
