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Savory Mushroom Salsa Delight: A Hearty Warm Recipe

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Ingredients

Adjust Servings:
2 tablespoons olive oil
4 cups quartered mushrooms
2 garlic cloves, sliced
3/4 cup chiffonade brussels sprout
1 teaspoon chopped fresh thyme
1/2 teaspoon salt
1/4 teaspoon black pepper
1 tablespoon sherry wine vinegar

Nutritional information

221.7
Calories
169 g
Calories From Fat
18.9 g
Total Fat
2.6 g
Saturated Fat
0 mg
Cholesterol
793.9 mg
Sodium
10.6 g
Carbs
3.1 g
Dietary Fiber
4.4 g
Sugars
7.1 g
Protein
376g
Serving Size

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Savory Mushroom Salsa Delight: A Hearty Warm Recipe

Features:
  • Gluten Free
Cuisine:

750 Best Appetizers

makes 1 cups

  • 35 min
  • Serves 3
  • Easy

Ingredients

Directions

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Warm Mushroom Salsa, 750 Best Appetizers makes 1 cups, 750 Best Appetizers makes 1 cups


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Steps

1
Done

In a Large Skillet Over Medium Heat, Cook Mushrooms in Oil Until Soft, 7-8 Minutes.

2
Done

Add Garlic, Brussels Sprouts, Thyme, Salt and Pepper. Cook Until Brussels Sprouts Are Tender.

3
Done

Remove from Heat and Add Vinegar. Transfer to a Bowl. Serve Warm.

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Landon Rivera

Taco titan creating unique and flavorful fillings for his dishes.

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