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Savory Mustard-Glazed Salmon with Exotic Spices

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Ingredients

Adjust Servings:
2 teaspoons whole grain mustard
1 teaspoon honey
1/4 teaspoon ground turmeric
1/4 teaspoon ground red pepper
1/8 teaspoon garlic powder
1/4 teaspoon salt
4 (6 ounce) salmon fillets

Nutritional information

203.3
Calories
53 g
Calories From Fat
5.9 g
Total Fat
0.9 g
Saturated Fat
87.5 mg
Cholesterol
286.3mg
Sodium
1.8 g
Carbs
0.1 g
Dietary Fiber
1.5 g
Sugars
33.7 g
Protein
173g
Serving Size (g)
4
Serving Size

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Savory Mustard-Glazed Salmon with Exotic Spices

Features:
    Cuisine:

    Mixing the ingredients with water or butter?

    • 33 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Spiced Salmon With Mustard Sauce,Mixing the ingredients with water or butter?,This recipe was fantastic. I normally just bake salmon with lemon juice and spices but broiling left it full of juices and the seasoning blend made it spicy and crisp and delicious. My husband who usually just tolerates seafood loved this dish and I’m still tasting it hours later.


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    Steps

    1
    Done

    Preheat Broiler.

    2
    Done

    Combine All Ingredients Except the Salmon in a Small Bowl, Stirring Well With a Fork.

    3
    Done

    Rub Mustard Mixture Evenly Over Each Fillet.

    4
    Done

    Place Fillets, Skin Side Down, on a Jellyroll Pan Coated With Cooking Spray.

    5
    Done

    Broil 8 Minutes or Until Fish Flakes Easily When Tested With a Fork.

    Avatar Of Michael Butler

    Michael Butler

    Meat maestro known for his perfectly cooked and seasoned dishes.

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