Ingredients
-
1/4
-
2
-
1 1/2
-
1
-
1
-
1
-
1/2
-
1/4
-
1
-
1
-
-
-
-
-
Directions
Southwest Chicken,I discovered this recipe one Sunday afternoon in the WW magazine when I was looking to find a different way to prepare chicken. This recipe is very easy and very tasty. I served it with rice and green beans. The chicken can be cooked immediately after using the rub, but for a more intense flavor, marinate for a couple of hours in the fridge or overnight.This chicken has a sweet and spicy flavor and can be served with a squeeze of fresh lime.,Whoop,100% legit
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Steps
|
1
Done
|
Preheat Oven to 375 Degrees F. or Prepare Grill For Direct-and Indirect-Heat Cooking. |
|
2
Done
|
Combine First 8 Ingredients;reserve. Line Roasting Pan With Foil. Rub Sugar Mixture Over All Sides of Chicken;place in Pan. Coat Chicken With Cooking Spray. |
|
3
Done
|
Roast Chicken in Oven Until No Longer Pink Near Bone, About 45-60 Minutes.or Place Chicken Meaty Side Down Over Direct Heat;cook Until Just Browned, 4-5 Minutes. Turn;place Over Indirect Heat. Cover;cook Until Chicken Is No Longer Pink Near Bone, 40-50 Minutes. Transfer to Serving Platter;sprinkle With Parsley. If Desired, Serve With Lime Wedges. |
