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Savory Southwestern-Style Grilled Pork Chops Recipe

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Ingredients

Adjust Servings:
6 pork chops (4 to 6 ounces each)
1 tablespoon chili powder
1 teaspoon ground cumin
1 teaspoon cayenne pepper
1/4 teaspoon salt
1 garlic clove finely chopped

Nutritional information

345.1
Calories
164 g
Calories From Fat
18.3 g
Total Fat
6 g
Saturated Fat
137.3 mg
Cholesterol
229mg
Sodium
1.1 g
Carbs
0.6 g
Dietary Fiber
0.1 g
Sugars
41.5 g
Protein
201g
Serving Size (g)
6
Serving Size

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Savory Southwestern-Style Grilled Pork Chops Recipe

Features:
    Cuisine:

    You can't get much easier or much tastier than this. It has some heat but it's a delicious heat that keeps calling you back for more. The chops came out moist and perfectly cooked. I served them with corn muffins, peas and mushrooms. Yum!

    • 124 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Southwestern Pork Chops,You can’t get much easier or much tastier than this. It has some heat but it’s a delicious heat that keeps calling you back for more. The chops came out moist and perfectly cooked. I served them with corn muffins, peas and mushrooms. Yum!


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    Steps

    1
    Done

    Mix Rub Ingredients.

    2
    Done

    Rub Generously on Pork.

    3
    Done

    Refrigerate 1 Hour.

    4
    Done

    Preheat Oven to 350f.

    5
    Done

    Bake For 40 Minutes or Until Done.

    Avatar Of Brinley Blake

    Brinley Blake

    Culinary artist infusing dishes with creativity and a sprinkle of whimsy.

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