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Savory Soy & Oyster Sauce Steamed Spinach Recipe

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Ingredients

Adjust Servings:
1 lb spinach leaves
2 teaspoons oyster sauce
1 dash light soy sauce

Nutritional information

69.3
Calories
8g
Calories From Fat
1g
Total Fat
0.2 g
Saturated Fat
0mg
Cholesterol
1098mg
Sodium
11.9g
Carbs
5.1g
Dietary Fiber
1g
Sugars
7g
Protein
260g
Serving Size (g)
2
Serving Size

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Savory Soy & Oyster Sauce Steamed Spinach Recipe

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    Cuisine:

    I loved this quick, easy side dish. It didn't make a whole lot so next time I will double the batch for our family of 4.

    • 35 min
    • Serves 2
    • Easy

    Ingredients

    Directions

    Share

    Steamed Spinach With Soy and Oyster Sauce, Healthy cooking scores top marks with this tasty Chinese side dish made., I loved this quick, easy side dish. It didn’t make a whole lot so next time I will double the batch for our family of 4., Healthy cooking scores top marks with this tasty Chinese side dish made.


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    Steps

    1
    Done

    Put the Spinach Leaves on a Plate Inside a Bamboo Steamer and Place Over a Wok of Boiling Water. Cover With a Lid and Steam For 1-2 Minutes.

    2
    Done

    Season the Steamed Leaves With Oyster Sauce and Light Soy Sauce, and Serve Straight Away.

    Avatar Of Daysi Dickerson

    Daysi Dickerson

    Spice sorceress infusing her dishes with exotic and bold flavors.

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