Ingredients
-
1
-
1
-
1/4
-
1 1/2
-
1/2
-
3
-
1
-
3
-
3
-
1
-
1
-
-
-
-
Directions
Steps
|
1
Done
|
Melt Butter and Saute Garlic and Scallions Until Tender. |
|
2
Done
|
Add Broccoli and Mustard Seeds and Cook Stirring Often About 2-3 Minutes Till Broccoli Is Crisp Tender,Remove from Heat. |
|
3
Done
|
in a Large Mixing Bowl and Using a Electric Mixer Beat Eggs,Parmesan Cheese,Cream Cheese,Cornmeal,Mustard and Milk Blend Until Smooth by Hand Add Broccoli Mixture and Salt and Pepper. |
|
4
Done
|
Spray 24 1&3/4 Inch Muffin Cups With Non Stick Spray. |
|
5
Done
|
Spoon About 1t Filling in Each Cup. |
|
6
Done
|
Bake 325* 14-16 Minutes or Until Set. |
|
7
Done
|
Let Set 2 Minutes Then Remove Serve Hot. |
