Ingredients
-
2
-
1
-
2
-
2
-
1/4
-
1/8
-
4
-
2
-
1
-
-
-
-
-
-
Directions
Savory Stuffed Chicken Breasts (Seasoned Cream Cheese Stuffing),Chicken breasts stuffed with a special seasoned cream cheese mixture and then breaded and baked until brown and crispy…YUM! I serve this with garlic mashed red- skinned potatoes and corn on the cob.,Great recipe, used the jalapeno cream cheese. Really kicked it up a notch!,it was yummy! my husband liked it. the only thing i changed was that used italian herb cream cheese so i wouldnt have to do extra work in adding in the seasonings myself.
Discover ground-breaking new supplements! SHOP & SAVE
Steps
1
Done
|
Preheat Oven to 450. Put the Butter in a 9x9 Baking Pan and Put It in There While the Oven Is Warming Up. |
2
Done
|
Combine the Cream Cheese, Onion, Garlic and Seasonings. Mix Well Until Blended. |
3
Done
|
Pound Chicken to About 1/4 Inch Thickness. |
4
Done
|
Spread Each Piece With 1/4 of the Cream Cheese Mixture, Roll Up and Secure With Toothpicks. |
5
Done
|
Dip in Eggs and Roll in Cracker Crumbs. |
6
Done
|
Place in Hot Butter in Baking Pan and Turn Over to Coat With Butter. |
7
Done
|
Bake 25-30 Minutes or Until Cooked Through and Browned Nicely. |