Ingredients
-
1
-
1
-
2
-
1
-
6
-
1
-
1
-
2
-
-
-
-
-
-
-
Directions
Swiss Chard Pie, From Asparagus to Zucchini Makes 2 – freeze 1 , From Asparagus to Zucchini Makes 2 – freeze 1
Discover ground-breaking new supplements! SHOP & SAVE
Steps
1
Done
|
Heat Oven to 400. Brown Onion and Garlic in Oil. |
2
Done
|
Trim and Chop Chard, Add to Pan and Cook Down Until Wilted. |
3
Done
|
Beat Eggs in a Bowl; Mix in Cheese, Salt and Chard Mixture. |
4
Done
|
Pour Into Pie Crusts; Bake Until Knife Inserted Into the Center Comes Out Clean, About 30-40 Minutes. |