Ingredients
-
4
-
1
-
1/4
-
2
-
1
-
-
-
-
-
-
-
-
-
-
Directions
Town House Chicken, I tried this at my aunts house and had to have the recipe!! You might think it will be dry but it certainly isnt and is fine by itself!, Whoa- this was good! used lowfat club crackers and thin cut chicken breasts and did add some salt, pepper, garlic and onion powder to the crumbs Easy, easy, tasty tasty Can’t wait to make again!
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Preheat Oven to 350 Degrees F. |
|
2
Done
|
Cut Fat Off Chicken and Cut in Half (width). |
|
3
Done
|
Crush Crackers Into Tiny Pieces and Them Mix With Cheese and Parsley. |
|
4
Done
|
Dredge Chickens in Egg, Then in the Cracker Mix. |
|
5
Done
|
Lightly Fry (in About 1 Tbls. of Oil) in Skillet (until Lighlty Browned). |
|
6
Done
|
and Then Bake For 25 Minutes. |
