Ingredients
-
6
-
2
-
2 1/2
-
1/4
-
1/4
-
1
-
3/4
-
2
-
1/4
-
-
-
-
-
-
Directions
Turkey Wild Rice Casserole, , Very good and so easy my hubby could make it , This was the best leftover turkey casserole recipe I have ever had! Definately a keeper! My son and I are lactose sensitive, so used plain coffemate (or Silk makes creamer too) and mozzerella cheese (3/4 cup) instead Still was very tasty and very healthy Thank you!
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Steps
|
1
Done
|
Preheat Oven to 350 Degrees. |
|
2
Done
|
Prepare Rice According to Package Directions. |
|
3
Done
|
Combine Rice, Turkey, Mushrooms, Carrot, Broccoli and 1/2 Cup Swiss Cheese in a 2-Quart Baking Dish. |
|
4
Done
|
Combine Half and Half, Sherry and Pepper. |
|
5
Done
|
Fold Into Turkey Mixture. |
|
6
Done
|
Cover With Remaining Swiss Cheese. |
|
7
Done
|
Sprinkle With Parmesan Cheese. |
|
8
Done
|
Bake For 30 to 40 Minutes or Until Hot and Bubbly. |
