Ingredients
-
2
-
1/4
-
2
-
1 1/2
-
1/2
-
1/2
-
6
-
12
-
1 1/2
-
-
-
-
-
-
Directions
Scalloped Eggs and Bacon,Delicious breakfast casserole dish. Found this recipe in a book called Favorite All Time Recipes…Grandmas casseroles. This is my and hubbies favorite breakfast dish. The bacon can be substituted with Turkey bacon or sausage.,what can I substitute for the bacon? Bcuz sadly, we don’t have it,What milk should use?
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Steps
1
Done
|
Preheat Oven to 350 Deg. F. |
2
Done
|
Melt Butter in Medium Skillet Over Medium Heat. Add Chopped Onion; Saute Until Tender. Whisk in Flour Until Thoroughly Combined. Add Milk; Continue Stirring Until Thick. Add Cheeses; Stir Until Melted. |
3
Done
|
Place 1/2 of Eggs in Bottom of Small Baking Dish; Pour 1/2 of Cheese Mixture Over Eggs. |
4
Done
|
Sprinkle With 1/2 of Bacon and 1/2 of Fried Onions. Repeat Layers. |
5
Done
|
Bake Uncovered 15 to 20 Minutes or Until Heated Through. |