Ingredients
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-
-
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1/4
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1/4
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1/4 - 1/2
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2
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2 - 3
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-
-
-
-
-
-
Directions
Scalloped Potatoes and Ham With Cheese, Scalloped Potates and Ham with Cheese, Very good! I added some salt, and still had to add some more as I was eating it. Good way to use up leftover ham. Thanks!
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Steps
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1
Done
|
Peel Potatoes, I Usually Use About 6 For a 2 Quart Baking Dish. |
|
2
Done
|
Slice the Ham. |
|
3
Done
|
Make Basic White Sauce:melt Butter or Margarine.add Flour and Mix.add Chopped Onions.add Milk and Stir Until Mixture Thickens. |
|
4
Done
|
Add Cheese to White Sauce and Stir Until Melted. |
|
5
Done
|
in the Meantime, Slice Potatoes. |
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6
Done
|
Place One Layer of Potatoes in a 2 Quart Baking Dish. |
|
7
Done
|
Top With Ham Slices. |
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8
Done
|
Add Another Layer of Potatoes, Another Layer of Ham Slices and So On. |
|
9
Done
|
Pour the Cheese Sauce Over All. |
|
10
Done
|
Cover and Bake at 350 Degrees Fahrenheit For One Hour. |
