Ingredients
-
-
-
-
1/4
-
1/4
-
1/4 - 1/2
-
2
-
2 - 3
-
-
-
-
-
-
-
Directions
Scalloped Potatoes and Ham With Cheese, Scalloped Potates and Ham with Cheese, Very good! I added some salt, and still had to add some more as I was eating it Good way to use up leftover ham Thanks!
Discover ground-breaking new supplements! SHOP & SAVE
Steps
1
Done
|
Peel Potatoes, I Usually Use About 6 For a 2 Quart Baking Dish. |
2
Done
|
Slice the Ham. |
3
Done
|
Make Basic White Sauce:melt Butter or Margarine.add Flour and Mix.add Chopped Onions.add Milk and Stir Until Mixture Thickens. |
4
Done
|
Add Cheese to White Sauce and Stir Until Melted. |
5
Done
|
in the Meantime, Slice Potatoes. |
6
Done
|
Place One Layer of Potatoes in a 2 Quart Baking Dish. |
7
Done
|
Top With Ham Slices. |
8
Done
|
Add Another Layer of Potatoes, Another Layer of Ham Slices and So On. |
9
Done
|
Pour the Cheese Sauce Over All. |
10
Done
|
Cover and Bake at 350 Degrees Fahrenheit For One Hour. |
11
Done
|
Remove the Cover and Bake Another 1/2 Hour Until Cheese Bubbles and Top Browns. |